We use only the best ingredients that keep
customers coming back AGAIN ANd again.


In the begining...

Over 27 years ago, we met. 2 breweries, 2 kids later... here we are. Booming town, booming microbrewery industry, boom. 

We chose Big Sky because it was the only ski resort in North America without a microbrewery. Steve's family "The Nordahl's" have been in Montana for well over 100 years. We decide because Steve's family is so nice and well rounded, that we thought we would do the same and decided to raise our kids in Montana. 

We started as a small mom and pop shop with 6 brews, 8 appetizers, kitchen behind the main bar, service ended at 8pm because of microbrewry laws.  Now we have 14 brews on tap, fulls service bar and restaurant, expanded kitchen, expanded banquet area, on-premise and off premise events, Music in the Mountains, Lobster Feasts, King Crab Feasts, Music, Comedy, Award Winning Brews and Award Winning Food. 


Bloody Mary and Mimosa Bar

Sundays 11:30 - 2pm 

Prime Rib Saturdays

Pasta Fridays

Bar Olympics Fridays

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